- cross-posted to:
- allthingsfoodandcooking@sh.itjust.works
- bread@lemmy.ca
- cross-posted to:
- allthingsfoodandcooking@sh.itjust.works
- bread@lemmy.ca
apologies if this is counts as a repost, just trying to figure out how crossposting works. i did edit the op with more pics if you already saw it earlier
pretty happy with these. white bread + 1 flax egg and - less than 1/4 cup water. the ones that are properly coated…
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