Hey y’all. The GF loves French toast, and I’m pretty good at making it. Only problem is my roommates stole my only nonstick pan when I moved out. I’m going to attempt making it using my stainless steel pan, any tips? Or am I looking at a disaster here?

  • @Donebrach@lemmy.world
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    1 year ago

    As many have already said, using the proper amount of cooking fat will solve this issue and is much more healthy that then toxic chemicals present in non-stick pans. Count yourself lucky that it was stolen, you shouldn’t use them under any circumstances.

    Related to french toast however, making it in a waffle iron is a damn good time.

    • @TheDoctorDonna@lemmy.world
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      61 year ago

      Aren’t most waffle irons Teflon coated?

      I hate cleaning them so I stopped using them, but every one I’ve ever used had non stick heat plates.

      • @Donebrach@lemmy.world
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        21 year ago

        yeah, but you’re not constantly bashing them with a spatula or other cooking tool during use so there is much less chance of damaging the coating, which is the main issue with nonstick pans (that and being overheated).