Campfire cooking is one of my favorite parts of camping. Here’s a few of my favorites:
Kabobs with chicken, zucchini peppers,onion,mushrooms
Corn on the cob - I cook them in the husk after a soak in water. They come out a little charred and taste amazing.
Potatoes, garlic and onions sealed in heavy foil with too much butter. I throw it right on hot coals for a long time.
I used to take bread, burger meat, onions, and sweet peppers and put them all in a pie iron.
We called it hillbilly meat pie. Honestly writing this makes me want to make one again lmao