The ramen joint was Karashibi Kikanbo in Tokyo, known for their signature spicy miso ramen. It goes up to “devil level.” I picked the level under that, which was perfectly enjoyable (well, for a spice lover).

It was funny looking around and seeing that most Japanese people’s bowls weren’t anywhere near this red. The lady next to me kept saying karai! Which is like, so spicy! Lol.