I usually slice half of one of those up and cook that along with a can of beans and some spices. They keep pretty well, so doing that for just one meal a day goes through the whole batch long before they can spoil.
yeah consistently doing cooking would get thru onions at a good rate but im a bit uhhh lazy. i think i need to get a little ahead with a onion heavy dish or two
I get around that by almost exclusively eating food I prepare myself and just not having alternatives on hand so I’m forced to cook. The ravening hunger drives me to cook, and the laziness helps me ration food so I don’t run out.
I usually slice half of one of those up and cook that along with a can of beans and some spices. They keep pretty well, so doing that for just one meal a day goes through the whole batch long before they can spoil.
yeah consistently doing cooking would get thru onions at a good rate but im a bit uhhh lazy. i think i need to get a little ahead with a onion heavy dish or two
The heaviest onion dish I’ve ever made https://plantyou.com/one-pan-caramelized-onion-pasta/
I get around that by almost exclusively eating food I prepare myself and just not having alternatives on hand so I’m forced to cook. The ravening hunger drives me to cook, and the laziness helps me ration food so I don’t run out.