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The original was posted on /r/todayilearned by /u/SappyGilmore on 2025-08-22 09:43:43+00:00.
Original Title: TIL Bologna is one of the most tightly regulated processed meats in the United States. The USDA sets strict standards on what qualifies as bologna, controlling everything from the types of meat used to the curing process. To be labeled as bologna, the product must be made from muscle meat
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And despite all odds Lebanon Balogna was allowed.