DominusOfMegadeus@sh.itjust.works to Food Crimes - Offenses against nutrition@midwest.socialEnglish · 3 days agoYum!midwest.socialexternal-linkmessage-square26fedilinkarrow-up1185
arrow-up1185external-linkYum!midwest.socialDominusOfMegadeus@sh.itjust.works to Food Crimes - Offenses against nutrition@midwest.socialEnglish · 3 days agomessage-square26fedilink
minus-squareRouthinator@startrek.websitelinkfedilinkEnglisharrow-up4·edit-22 days agoThos appear to be Plantains, not the typical yellow cavendish you buy. Plantains are not sweet, but starchy like a potato, which means this is likely delicious.
minus-squareHorsecook@sh.itjust.workslinkfedilinkEnglisharrow-up1·2 days agoI don’t know how you think you can tell what they are by size. The recipe merely states “6 medium bananas.” It’s American, circa 1973. 100% chance it means Cavendish.
minus-squareRouthinator@startrek.websitelinkfedilinkEnglisharrow-up1·2 days agoI didn’t see a link to the recipe so I did not have the context you do. That context would have changed my response.
minus-squareLemminary@lemmy.worldlinkfedilinkEnglisharrow-up1·2 days agoThey look like Cavendish to me. Or at least, I remember plantains having sharper angles and being thicker.
minus-squareRouthinator@startrek.websitelinkfedilinkEnglisharrow-up1·2 days agoMaybe you have a point there. Hard to tell. They would be much better as plantains.
Thos appear to be Plantains, not the typical yellow cavendish you buy.
Plantains are not sweet, but starchy like a potato, which means this is likely delicious.
Plantains? KRAMER!
I don’t know how you think you can tell what they are by size.
The recipe merely states “6 medium bananas.” It’s American, circa 1973. 100% chance it means Cavendish.
I didn’t see a link to the recipe so I did not have the context you do.
That context would have changed my response.
They look like Cavendish to me. Or at least, I remember plantains having sharper angles and being thicker.
Maybe you have a point there. Hard to tell. They would be much better as plantains.