pelespirit@sh.itjust.worksM to People Twitter@sh.itjust.works · 3 months agoHe took his picnic basketsh.itjust.worksimagemessage-square40fedilinkarrow-up1551
arrow-up1551imageHe took his picnic basketsh.itjust.workspelespirit@sh.itjust.worksM to People Twitter@sh.itjust.works · 3 months agomessage-square40fedilink
minus-square[object Object]@lemmy.calinkfedilinkarrow-up7·3 months agoI’m a little sceptical on honey glazed salmon, I’d want to mix in some soy sauce or something to balance out the sweetness. But you can just try a few mixes with the honey to see what profile you like then make a glaze out of it.
minus-squareDeconceptualist@leminal.spacelinkfedilinkarrow-up7·3 months agoA good bottle of soy sauce lasts a while, they probably already have some in the pantry. Or Maggi. Plus toss some herbs on that salmon… good stuff.
minus-squarerustydrd@sh.itjust.workslinkfedilinkarrow-up1·3 months agoIs this going to be another one of those “well-stocked pantry” sort of things?
minus-squareswelter_spark@reddthat.comlinkfedilinkEnglisharrow-up2·3 months agoMustard and honey goes well together on salmon.
minus-square[object Object]@lemmy.calinkfedilinkarrow-up2·3 months agoI’ll try that sometime I only really buy seed mustard, most mustards are too strong tasting for me.
minus-squareswelter_spark@reddthat.comlinkfedilinkEnglisharrow-up2·3 months agoThat’s what I’ve used in the past. It was good.
minus-squareCorkyskog@sh.itjust.workslinkfedilinkarrow-up1·3 months agoTry cedar plank salmon with just a honey glaze. Its really not as sweet as you think unless you go crazy with it.
I’m a little sceptical on honey glazed salmon, I’d want to mix in some soy sauce or something to balance out the sweetness.
But you can just try a few mixes with the honey to see what profile you like then make a glaze out of it.
A good bottle of soy sauce lasts a while, they probably already have some in the pantry. Or Maggi.
Plus toss some herbs on that salmon… good stuff.
Is this going to be another one of those “well-stocked pantry” sort of things?
Mustard and honey goes well together on salmon.
I’ll try that sometime
I only really buy seed mustard, most mustards are too strong tasting for me.
That’s what I’ve used in the past. It was good.
Try cedar plank salmon with just a honey glaze. Its really not as sweet as you think unless you go crazy with it.