A visitor from the U.S. got more than they asked for at a Toronto hotel restaurant when they ordered a cheeseburger on Monday night that was served with a waiver on the side.

A visitor from the U.S. got more than they asked for at a Toronto hotel restaurant when they ordered a cheeseburger on Monday night that was served with a waiver on the side.

  • PunnyName@lemmy.world
    14·
    10 months ago

    RTFA

    they had already started eating when the server handed them a waiver.

    Not to mention, the eater is dumb if they get a hamburger that’s less than well done. Ground beef has much more surface area for pathogens to creep into. So unless you watched them cut up and grind the meat, after watching them properly sterilize their equipment, order that burger well done.

    • Kbin_space_program@kbin.social
      9·
      10 months ago

      I suggest you do too.

      The whiny guy ordered the burger to be medium done. He got it the way he wanted.

      He is literally eating what he ordered, and was shocked when the restaurant tried to cover their ass for letting him order an undercooked burger.

      • PunnyName@lemmy.world
        2·
        10 months ago

        So the restaurant should have had the waiver signed by him BEFORE they made the burger. Not after he started eating.

        Or maybe they shouldn’t have made the burger to order.

        The company is the issue.

        You just don’t care, though.

        • Kbin_space_program@kbin.social
          2·
          10 months ago

          Yeah the restaurant should have refused, or made him sign first. Where I am, that order is illegal for the restaurant to do. It’s not an option.

          As such, I absolutely place the blame on him.

    • originalucifer@moist.catsweat.com
      5·
      10 months ago

      i absolutely read the article.

      i read an article about a crybaby who ordered a burger rare, which everyone knows is outside the scope of safety fucking everywhere, and then whined when presented with having to take responsibility for the choice he was already eating.

      or are we to believe this is his first experience ordering rare??