Pizza sauce is so easy to make yourself - fry a clove of garlic in a teaspoon of oil, add a can a chopped tomatoes, a pinch of salt, a pinch of sugar, a pinch of oregano - let that simmer on the stove, stirring occasionally, for about 20 minutes or until all the water has boiled off and you have a thick puree then spread that on your chosen base and add some cheese. Voila! If you learn how to make your own dough then a homemade cheese pizza will cost pennies and taste better than anything you will get in the supermarket.
Surprisingly sweet
Not really. Now I can’t pronounce it.
Pre-made pizza bases will save you time, making your own is super cheap but I appreciate it takes time. I’ll usually make a big batch on a weekend and then just freeze balls of dough which I can use later.