Tell us about it man!!!
- How did you make it?
- Any special ingredients?
- Would you recommend to a new cook?
- Cats or dogs?
- Cat shattered the wine!
You’ll have to expand on the wine shattering lol. As somebody with limited time to cook (we’re all strapped, I agree), is it worth making a pot roast? Cooking intimidates me, but I’d like to learn where possible.
Where can we get them? :D