newtraditionalists
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Joined 2 months ago
Cake day: January 12th, 2026
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1·1 month agodeleted by creator
4·2 months agoStart with homemade ricotta and labneh, both use common ingredients and very simple methods. From there try creme fraiche. This is a good time to check out the New England Cheesemaking Supply Co. Creme fraiche can be made without a culture but it’s way tastier if you use one. And from there you’ll be ready to take on tougher cheeses and they are an amazing resource to help you through.
It’s crazy to think how much I legitimately laughed at those when they hit the internet. Salad fingers though, that def still holds up
Go have a juice box buddy. You’ll feel better.