An autopsy of a Massachusetts teen who died after participating in a spicy tortilla chip challenge says his death was caused by eating a large quantity of chile pepper extract.
As someone who regularly eats 1million+ Scoville chilies and sauces, these chips ain’t nothing to fuck with. It gave me the absolute worst stomach pains I’ve ever had, it was like the flu but worse. There’s gotta be something in those chips that at a level that’s not normal for peppers.
I’ve been getting those stomach pains lately trying to pursue the amount of heat I like in my food. I finally decided I just needed to take a break from spicy food to reset my tolerance.
Though, I was watching the series Superhot, and it seems that the stomach pains are pretty commonly associated with eating a lot of those types of super hot foods. So, I’m guessing it’s just from the sheer amount of capsaicin on those chips. It’s pretty much just capsaicin extract at that point.
Maybe, but I eat a lot of stuff that are mostly pure capsaicin and none of them mess up my stomach like that. And with this chip the heat in my mouth wasn’t as bad, but my stomach pain was much worse. That makes me think something else is responsible.
What? Maybe they have inconsistent batches, but I did it with friends and it was fine. Hot, obviously, but nothing that crazy. I was pressured into it and didn’t play to win, so I went straight for bread and juice for a bit and it was fine. Two of my competitive friends were chilling, the spice went away after a few minutes for them, to the point that the challenge of seeing who can go longest without drinking anything was not even about the heat, but just who could go the longest without drinking in general/who got thirsty the normal way first
I wouldn’t be surprised. To be clear though, the heat I felt in my mouth and face wasn’t really all that much. Just north of a habanero maybe. It was pretty much the damage it did to my insides that got me.
That’s fair, that was their experience too actually now that I think about it. Maybe all the bread I ate neutralized it, cause I had no issues after the heat passed
As someone who regularly eats 1million+ Scoville chilies and sauces, these chips ain’t nothing to fuck with. It gave me the absolute worst stomach pains I’ve ever had, it was like the flu but worse. There’s gotta be something in those chips that at a level that’s not normal for peppers.
Yeah well, this guy was apparently trying to eat a whole country?
Boo
Yeah!
I’ve been getting those stomach pains lately trying to pursue the amount of heat I like in my food. I finally decided I just needed to take a break from spicy food to reset my tolerance.
Though, I was watching the series Superhot, and it seems that the stomach pains are pretty commonly associated with eating a lot of those types of super hot foods. So, I’m guessing it’s just from the sheer amount of capsaicin on those chips. It’s pretty much just capsaicin extract at that point.
Maybe, but I eat a lot of stuff that are mostly pure capsaicin and none of them mess up my stomach like that. And with this chip the heat in my mouth wasn’t as bad, but my stomach pain was much worse. That makes me think something else is responsible.
the msg
Lol no.
Saw some guy eat like 50 of em on youtube.
What? Maybe they have inconsistent batches, but I did it with friends and it was fine. Hot, obviously, but nothing that crazy. I was pressured into it and didn’t play to win, so I went straight for bread and juice for a bit and it was fine. Two of my competitive friends were chilling, the spice went away after a few minutes for them, to the point that the challenge of seeing who can go longest without drinking anything was not even about the heat, but just who could go the longest without drinking in general/who got thirsty the normal way first
I wouldn’t be surprised. To be clear though, the heat I felt in my mouth and face wasn’t really all that much. Just north of a habanero maybe. It was pretty much the damage it did to my insides that got me.
That’s fair, that was their experience too actually now that I think about it. Maybe all the bread I ate neutralized it, cause I had no issues after the heat passed