Excerpt from the article:
Schenker says that after his years in the service industry, he has watched tipping evolve into a major part of his pay.
“If there is some means of tipping that’s available to you, that should signal to you that workers there aren’t being paid enough,” says Schenker. “Tipping is sort of an acknowledgment of that fact.”
To Schenker, customers who don’t tip are not understanding that businesses treat tips as a baked-in part of workers’ wages.
“They subsidize lower prices by paying employees less,” he says. “If you aren’t tipping, you are taking advantage of that labor.”
He was so close… Especially for someone who says himself does not make much money.
I find the ones that defend it are… Attractive. I’ve heard how some can make more in a weekend than I can in a 2 week period. None of em uggos.
Or highly highly personable. But also usually both.
I was a workhorse and could solo Saturday rush for a restaurant with an hour wait, but I’d have made way more if I could flirt and bs with people when it’s slow.
You ain’t wrong.
Find me a job where I can make more than a full day of construction or contractor labor in 4-5hrs
Spoiler alert - that job is tipped.
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Sounds like you know some shitty wait staff. My daughter currently can top $130 in 4 hours at 18 in rural Ohio.
There’s no general construction worker making 90k/year in Ohio.
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That’s because you’re confusing construction and contractor work, which is different work.
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$200+ per day as a server is not difficult. I regularly did that as far back as 2005.
Again you should at least speak to someone who makes a living this way before developing strong and incorrect opinions.
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