I want to know. I don’t care if it’s a fancy artisan gelato or just your regular soft serve at McBurger’s. Do you have a flavor you like? Perhaps a brand? Perhaps you make it yourself? If you’re getting scoops, do you have a preference for which flavor goes on top of the other? Do you like wafer cones or are you a cup person? Any toppings?

I always prefer gelato, and some of my all time favorites are sabayon, mascarpone, anything with rum/berries/sultanas, and choc chip mint. I prefer cup to cone. When I was a kid I used to love the soft serve cones but as I grew up they started making me sick so I avoid them now.

  • @papertowels
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    16 hours ago

    It’s a fairly expensive treat, but Jenny’s makes a dairy free pint that’s coffee sorbet mixed with delightful coconut cream.

    The coffee sorbet section is very bright and tangy, unlike any coffee gelato or ice cream I’ve ever had before. It juxtaposes really well with the creaminess of the coconut cream.

    Usually I work on a pint over the course of weeks, having a few spoonfuls at a time. I demolished this within two days haha.