HobbitFoot @thelemmy.club to Asklemmy@lemmy.mlEnglish · 3 年前What restaurant chain did you used to like, but but any more?message-squaremessage-square8fedilinkarrow-up16
arrow-up16message-squareWhat restaurant chain did you used to like, but but any more?HobbitFoot @thelemmy.club to Asklemmy@lemmy.mlEnglish · 3 年前message-square8fedilink
minus-squares_slinkfedilinkEnglisharrow-up3·3 年前Subway in the 90s was kinda awesome. It was fast and wasn’t a burger place and it had the old brown and yellow subway wallpaper everywhere. Then they kept expanding locations and the meat and cheese slicers disappeared. Then they ran $5 footlong. Then they kept running $5 footlong. And kept running it. And the quality kept dropping and dropping so they could keep the price peg. Now, it’s disgusting and costs way too much. You couldn’t pay me to eat subway, now.
minus-squareCyanFenlinkfedilinkEnglisharrow-up2·3 年前I feel like if you don’t like the sandwich you got at subway isn’t that kinda your fault since you’re the one who built it?
minus-squares_slinkfedilinkEnglisharrow-up2·edit-23 年前No idea man. I’ve refused to eat there for about 15 years. The bread smells like plasticsizers, the meat reaks of nitrates, the lettuce smells like chlorine…it’s like bad prison food–is that my fault?
Subway in the 90s was kinda awesome. It was fast and wasn’t a burger place and it had the old brown and yellow subway wallpaper everywhere.
Then they kept expanding locations and the meat and cheese slicers disappeared.
Then they ran $5 footlong.
Then they kept running $5 footlong.
And kept running it. And the quality kept dropping and dropping so they could keep the price peg.
Now, it’s disgusting and costs way too much.
You couldn’t pay me to eat subway, now.
I feel like if you don’t like the sandwich you got at subway isn’t that kinda your fault since you’re the one who built it?
No idea man. I’ve refused to eat there for about 15 years.
The bread smells like plasticsizers, the meat reaks of nitrates, the lettuce smells like chlorine…it’s like bad prison food–is that my fault?