• Car@lemmy.dbzer0.com
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    2 年前

    It’s a powder flavoring applied on top of a chip.

    People don’t eat huge chunks of salt any more than they are eating chunks of capsaicin.

    If we can salt chips, we can probably capsaicinize them too.

    • Transient Punk@sh.itjust.works
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      2 年前

      You’re right, but scoville units are an absolute measurement of the concentration of capsaicin. In order to have something be 14 million scoville units it would have to be comprised of 87.5% capsaicin. 16 million scoville units is the measurement of pure capsaicin. It’s simple math.