ickplant@lemmy.world to Raccoons@lemmy.world · 7 months agoSorry for bringing politics into this community...lemmy.worldimagemessage-square60fedilinkarrow-up1334
arrow-up1334imageSorry for bringing politics into this community...lemmy.worldickplant@lemmy.world to Raccoons@lemmy.world · 7 months agomessage-square60fedilink
minus-squareAwkwardLookMonkeyPuppet@lemmy.worldlinkfedilinkEnglisharrow-up4·edit-27 months agoI’m not talking about pasteurization. Whole, skim, and nonfat milk can all be pasteurized. I’m talking about them taking all of the nutritious natural fats out of the milk and replacing it with sugar to make skim and nonfat milk.
I’m not talking about pasteurization. Whole, skim, and nonfat milk can all be pasteurized. I’m talking about them taking all of the nutritious natural fats out of the milk and replacing it with sugar to make skim and nonfat milk.
But 2% is not skim…