TheWaterGod@lemmy.caM to Shitty Food Porn@lemmy.caEnglish · 2 年前Quick and easy two ingredient burritolemmy.caimagemessage-square36fedilinkarrow-up1546
arrow-up1546imageQuick and easy two ingredient burritolemmy.caTheWaterGod@lemmy.caM to Shitty Food Porn@lemmy.caEnglish · 2 年前message-square36fedilink
minus-squareBonesOfTheMoon@lemmy.worldlinkfedilinkarrow-up7·2 年前Don’t you love when the only option is a salad? One day my dinner was green beans and a glass of wine.
minus-squareGhoti@geddit.sociallinkfedilinkEnglisharrow-up4·2 年前I’ve also experienced the bread rolls and water treatment lol
minus-squareBonesOfTheMoon@lemmy.worldlinkfedilinkarrow-up4·2 年前Like is it that hard to have one veg dish? The chef Jen Agg argues that that wasn’t the point of her restaurants, but how do you call yourself a hospitable industry if you only serve carnists?
minus-squareGhoti@geddit.sociallinkfedilinkEnglisharrow-up4·2 年前That’s why I primarily eat at Mexican and Indian food restaurants. In my experience those two are the safest cuisines to eat
minus-squareAxium@lemmy.worldlinkfedilinkarrow-up4·2 年前 but how do you call yourself a hospitable industry if you only serve carnists? Because omnivores make up 99% of their costumerbase?
Don’t you love when the only option is a salad? One day my dinner was green beans and a glass of wine.
I’ve also experienced the bread rolls and water treatment lol
Like is it that hard to have one veg dish? The chef Jen Agg argues that that wasn’t the point of her restaurants, but how do you call yourself a hospitable industry if you only serve carnists?
That’s why I primarily eat at Mexican and Indian food restaurants. In my experience those two are the safest cuisines to eat
Because omnivores make up 99% of their costumerbase?