it’s not all propaganda, though a lot of it is. they have spent billions over the years to convince people that the existing way of doing things is far superior to an alternative technology they have limited experience with.

but yes, your affection for the gas range is not entirely propaganda. some of it is years and years of gas fumes.

Have you actually ruled out that gas is better or is it just your totally unscientific preference

The nerdiest debate broiest response i could imagine

What the fuck is “better” here? Literally what does that mean? Because unless you’re making a direct comparison between like energy efficiency or whatever it literally is down to preference. Is induction more energy efficient and “faster” heat? Sure, but like other people have said, it requires the pan to make direct contact. It stops heating as soon as it’s lifted. It is less responsive and I have greater fine control over how I am applying heat with gas. To me that’s “better,” ahh but woops, that’s NoT sCiEnTiFiC. I also prefer a stove that works when the power is out (ffucking nerds in the comments acting like that neeeever happens, or “just buy a portable stove” (you gonna fucking buy one for me? no? huh)) because I like to eat and not starve

Have you been in a professional kitchen where all of the appliances used electric

Yknow it’s weird but every professional kitchen I’ve ever been in is all gas everything, huh

The main difference between gas and induction for me were that you can’t stir over heat (doing the shaking thing over flames, I don’t know what the word is) because the pan needs to have direct contact with the induction stove and all the induction stoves I’ve used have been way worse when it comes to adjusting heat. Also pans develop curves with use, or at least in my experience they do. As soon as they curve they suck on induction