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Putting in a little bit of water helps with reheating a ton of leftovers, it can make anything more moist that has been dried out. I like doing it with pizza and chicken wings a lot.
bread is a gel! when it gets stale, its because the water evaporates and causes the starch to crystallize! heating the bread melts the crystals, and adding some water helps re-gelling as well.
I usually just cut it into chunks, toss with oil and spices and make croutons.
You can also freeze bread or rolls and do it after you thaw it out.
Tiny freezer, no space :(