WackyTabbacy42069@reddthat.com to Asklemmy@lemmy.ml · 1 year agoHow do you feel about pizza?message-squaremessage-square63fedilinkarrow-up1102
arrow-up1102message-squareHow do you feel about pizza?WackyTabbacy42069@reddthat.com to Asklemmy@lemmy.ml · 1 year agomessage-square63fedilink
minus-squareMrFappy@lemmy.worldlinkfedilinkarrow-up9·1 year agoThe last bit is what truly turned me. Pizza in the toaster oven/air fryer is absolutely choice.
minus-squareKRAW@linux.communitylinkfedilinkEnglisharrow-up1·1 year agoHonestly I like the method where you put it in a dry, preheated pan on the stove, add a bit of water and lid. Results in a crispy crust and melty cheese if executed correctly. The only downside is it is less idiot proof than using an oven.
minus-squareCaptainAniki@lemmy.flight-crew.orglinkfedilinkEnglisharrow-up1·1 year agodeleted by creator
minus-squareℕ𝕖𝕞𝕠@midwest.sociallinkfedilinkarrow-up2·1 year agoNo. Put it in a hot, 550 degree oven for 5 minutes or less.
minus-squareCaptainAniki@lemmy.flight-crew.orglinkfedilinkEnglisharrow-up2·1 year agodeleted by creator
minus-squareℕ𝕖𝕞𝕠@midwest.sociallinkfedilinkarrow-up3·1 year agoLong exposure dries it out; a quick blast is best.
minus-squareCaptainAniki@lemmy.flight-crew.orglinkfedilinkEnglisharrow-up1·1 year agodeleted by creator
The last bit is what truly turned me. Pizza in the toaster oven/air fryer is absolutely choice.
Honestly I like the method where you put it in a dry, preheated pan on the stove, add a bit of water and lid. Results in a crispy crust and melty cheese if executed correctly. The only downside is it is less idiot proof than using an oven.
deleted by creator
No. Put it in a hot, 550 degree oven for 5 minutes or less.
deleted by creator
Long exposure dries it out; a quick blast is best.
deleted by creator