But I mean, two sources of fat doesn’t make it redundant, they’re doing different things. The butter makes the toast not dry, and the peanut butter makes it creamy and adds flavor. It’s like a grilled cheese, cheese and butter are both fat sources, but they’re not redundant.
Definitely can taste it. It melts into the toast first, and the peanut butter doesn’t, so the taste is more buttered toast + pb. It also softens the toast, so theres a distinct texture difference between that and just peanut butter on toast.
Grilled pb sandwich is interesting though now imma have to try that.
Also peanut butter. Yes, still with normal butter. Also works with cinnamon, too.
Why with regular butter? That sounds like a redundant amount of fat.
It is indulgent for sure.
But I mean, two sources of fat doesn’t make it redundant, they’re doing different things. The butter makes the toast not dry, and the peanut butter makes it creamy and adds flavor. It’s like a grilled cheese, cheese and butter are both fat sources, but they’re not redundant.
On a grilled cheese, you taste the butter first because it’s on the outside, and get the cheese later on the inside.
It sounds like the butter goes between the pb and bread, can you really still taste it? Or do you put it on the outside like with a grilled cheese?
Definitely can taste it. It melts into the toast first, and the peanut butter doesn’t, so the taste is more buttered toast + pb. It also softens the toast, so theres a distinct texture difference between that and just peanut butter on toast.
Grilled pb sandwich is interesting though now imma have to try that.