part of the fun is slicing it shittily cause you can’t find the pizza cutter and now you have to rip it apart. it’s problby tradition somewhere
part of the fun is slicing it shittily cause you can’t find the pizza cutter and now you have to rip it apart. it’s problby tradition somewhere
Why a pizza cutter, doesn’t a knife work?
It’s just a flour tortilla, use your hands OP
Are there tortillas not made with flour?
For tacos I prefer corn tortillas
“Flour tortilla” is often used to distinguish wheat flour tortillas versus corn flour tortillas which are of course made with a flour as well. Corn tortillas are more common in many regions so they’re often seen as the default.
Tortillas are traditionally made with masa-- nixtamalized maize flour.
Wheat flour tortillas are popular in mexican-american food, but wheat was brought over by europeans in the columbian exchange, so dishes based on those are much newer.