• LinkOpensChest.wav
    link
    fedilink
    arrow-up
    8
    ·
    11 months ago

    They’re not. I have celiac, and I’ve learned from reading labels that they often have completely different ingredients/manufacturing conditions.

    They’re not QC rejects, but they’re also not the same thing repackaged.

      • LinkOpensChest.wav
        link
        fedilink
        arrow-up
        3
        ·
        11 months ago

        My provider claims generics can have different fillers and such. The active ingredients have to be the same, though.

        If I really wanted to be sure, I’d ask a pharmacist.

        • vrek@programming.dev
          link
          fedilink
          English
          arrow-up
          3
          ·
          11 months ago

          Yeah that’s my understanding too but it’s like preferring McDonald’s over McBurger because they get the bag from a different distributor

          • LinkOpensChest.wav
            link
            fedilink
            arrow-up
            1
            ·
            11 months ago

            Except in my case I have celiac, so it’s not so much the quality as it is the difference between shitting myself uncontrollably or not

            I’ve not yet encountered a med that contains gluten though, so probably a non-issue

    • Honytawk@lemmy.zip
      link
      fedilink
      arrow-up
      1
      ·
      11 months ago

      Usually it is just cheaper ingredients but made in the same factory, and branded with a different label.

      • LinkOpensChest.wav
        link
        fedilink
        arrow-up
        1
        ·
        11 months ago

        See, this is what people say, but now that I’ve been reading labels I don’t believe it.

        For example, I cannot eat Kellogg’s Rice Krispies, but some off brands are made with a different formula that doesn’t include gluten and is manufactured in a safe environment.

        Conversely, I can eat Cheerios, but not most store brands, Lucky Charms but not most store brands, etc.

        And that’s just cereal! Even drugs vary wildly. Sure, the active ingredients are the same, but the other contents can really vary.

        Some foods have similar ingredients, but are either manufactured on shared equipment with wheat and dairy, or not.

        I now believe that most store brands are made in a unique environment. I’m open to being convinced otherwise, but if you need more examples, I can check my cupboard and tell you all kinds of things!