@sabbah@lemmy.world to World News@lemmy.worldEnglish • 1 year agoThe Spectacular Rise and Fall of Fake Meat in Americalockwww.theringer.comexternal-linkmessage-square19fedilinkarrow-up113
arrow-up113external-linkThe Spectacular Rise and Fall of Fake Meat in Americalockwww.theringer.com@sabbah@lemmy.world to World News@lemmy.worldEnglish • 1 year agomessage-square19fedilink
minus-square@dx1@lemmy.worldlinkfedilinkEnglish4•1 year agoIt depends on the brand, but a lot of them are actually plenty healthy and a lot lower fat. The Beyond/Impossible ones are basically supposed to be 1-for-1 recreations of actual burgers or whatever, so naturally they’re chock full of fat.
minus-square@eee@lemm.eelinkfedilinkEnglish1•1 year agoit’s not fat, but a lot of salt and other chemicals that I’m worried about.
It depends on the brand, but a lot of them are actually plenty healthy and a lot lower fat. The Beyond/Impossible ones are basically supposed to be 1-for-1 recreations of actual burgers or whatever, so naturally they’re chock full of fat.
it’s not fat, but a lot of salt and other chemicals that I’m worried about.