Mashallah Lebanon has made us the most perfect condiment ever made. I am eating it with BBQ chips rn for the most intense vegan snack on the Earth.

  • Pili [any, any]@hexbear.net
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    9 months ago

    I saw a recipe where you just blend together oil, soy milk, lemon juice, and salt, and it makes a really good mayo.

    It does in their videos at least, I was never able to make something close to it.