Battle_Masker@lemmy.blahaj.zone to 196@lemmy.blahaj.zoneEnglish · 6 days agoIt's timelemmy.blahaj.zoneimagemessage-square20fedilinkarrow-up1448
arrow-up1448imageIt's timelemmy.blahaj.zoneBattle_Masker@lemmy.blahaj.zone to 196@lemmy.blahaj.zoneEnglish · 6 days agomessage-square20fedilink
minus-squareprole@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up2·4 days agoThe last step there would probably, physically, break down all of the starches.
minus-squareShayeta@feddit.orglinkfedilinkEnglisharrow-up1·4 days agoTruly? The resistant starch molecules are so large physical grinding breaks them down?
The last step there would probably, physically, break down all of the starches.
Truly? The resistant starch molecules are so large physical grinding breaks them down?