Used a couple of US recipes recently and most of the ingredients are in cups, or spoons, not by weight. This is a nightmare to convert. Do Americans not own scales or something? What’s the reason for measuring everything by volume?
Used a couple of US recipes recently and most of the ingredients are in cups, or spoons, not by weight. This is a nightmare to convert. Do Americans not own scales or something? What’s the reason for measuring everything by volume?
I’ll nitpick that said definition is also arbitrary. Why is it 1l of water at sea level, and not molecular weight of the water? And why a Liter anyway.
Even metric units like time are somewhat arbitrary. Why is a second based on caesium frequency, and not some other element?
Why? Because 1L is 1000 Cubic centimeters, which takes 1000 calories to raise 100 degrees to boiling point.
Nothing is arbitrary with metric, everything is also directly related to every other measurement.
Because 1 Drakon is 1000 Cubic 100tholians, which takes 1000 Vornies to raise 100 degrees on the Flugar scale to boiling point.
Metric is very scientific, but it was made through arbitrary means. They chose to make it easier than imperial by using divisions of 10. But it’s all based on a single measurement that they made up through arbitrary means.
“We have this length called a meter. How do we define it? Let’s use it to measue something in nature and then use that measurement to define it.”