return2ozma@lemmy.world to Work Reform@lemmy.world · 1年前‘Who dreams this crap up?’: Kevin O'Leary slams new rule that allows employees to ignore their bosses after hoursfinance.yahoo.comexternal-linkmessage-square59fedilinkarrow-up1362cross-posted to: antiwork@lemmit.onlineantiwork@lemmit.onlineantiwork@lemmit.onlineantiwork@lemmy.mlantiwork@lemmit.online
arrow-up1362external-link‘Who dreams this crap up?’: Kevin O'Leary slams new rule that allows employees to ignore their bosses after hoursfinance.yahoo.comreturn2ozma@lemmy.world to Work Reform@lemmy.world · 1年前message-square59fedilinkcross-posted to: antiwork@lemmit.onlineantiwork@lemmit.onlineantiwork@lemmit.onlineantiwork@lemmy.mlantiwork@lemmit.online
minus-squareTylerdurdon@lemmy.worldlinkfedilinkarrow-up24·1年前The secret is thyme. Low and slow of course, 225 degrees until it reaches about 198, then pull it, wrap it, and let it sit for an hour so the fat can melt right into the meat. Your guests will declare you a culinary genius.
minus-square24_at_the_withers@lemmy.worldlinkfedilinkarrow-up8·1年前If I learned anything from the movies, it’s gonna be a chianti.
minus-squareBdtrngl@lemmy.worldlinkfedilinkarrow-up4·1年前Get it together, that’s only for liver pairings.
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The secret is thyme. Low and slow of course, 225 degrees until it reaches about 198, then pull it, wrap it, and let it sit for an hour so the fat can melt right into the meat. Your guests will declare you a culinary genius.
any recipe that calls for pork
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If I learned anything from the movies, it’s gonna be a chianti.
Get it together, that’s only for liver pairings.
Mmmm pulled long-pork