On the one hand, cabbage is cabbage, and that’s pretty fuckin good. On the other hand, brussel sprouts are like tiny cabbages, and aren’t small versions of things better
On the one hand, cabbage is cabbage, and that’s pretty fuckin good. On the other hand, brussel sprouts are like tiny cabbages, and aren’t small versions of things better
Try roasting some until browned after seasoning it good and then braise it in stock before adding it to a creamy coconut curry