On the one hand, cabbage is cabbage, and that’s pretty fuckin good. On the other hand, brussel sprouts are like tiny cabbages, and aren’t small versions of things better
On the one hand, cabbage is cabbage, and that’s pretty fuckin good. On the other hand, brussel sprouts are like tiny cabbages, and aren’t small versions of things better
Brussels sprouts as the primary ingredient win. But cabbage + sesame oil + whatever over heat is such a shortcut to success.