As long as it doesn’t have like wood splinters (idk why it would) or come from something with toxins in or on it then idk why it would be harmful for you at all. You just can’t digest it. It’s no worse than eating a bunch of corn and pooping out the shell from the kernels
sawdust isn’t just cellulose though, idk how they source food grade cellulose as an additive but it’d be more like ground up straw or something. Wood sawdust is full of lignin
yeah, i was wondering that. but is industrial grade cellulose really like normal fiber you get from vegetables?
As long as it doesn’t have like wood splinters (idk why it would) or come from something with toxins in or on it then idk why it would be harmful for you at all. You just can’t digest it. It’s no worse than eating a bunch of corn and pooping out the shell from the kernels
“the case for putting finely ground sawdust back in white bread”
in this paper i will argue… :D
sawdust isn’t just cellulose though, idk how they source food grade cellulose as an additive but it’d be more like ground up straw or something. Wood sawdust is full of lignin
Anti-caking agent is probably chemically treated microcrystalline cellulose (E460 i).